Hot Frothy Butterbeer« Back to List of Recipes

This kid-friendly version of ButterBeer is good served warm or cold. Great for those in-line parties, and for that long night of reading Deathly Hallows!

Ingredients:

2 1/2 cups of milk
2 tablespoons of brown sugar
1 teaspoon of vanilla
1 level teaspoon of butter

OR

2 1/2 cups of milk
1/2 cup of butterscotch chips

Instructions:

Heat milk in a small saucepan over medium-high heat.
Add the rest of the ingredients and blend with a small
handmixer if you have one, to make it frothy.
Bring the mixture almost to boiling, but not quite.
Pour into mugs and serve!
various recipes submitted by: Rebecca, Kendall, & sarah